Baked Moussaka
Modern Mediterranean moussaka.Delicious light béchamel topping on a mix grass-fed ground beef,potatos,courgettes and aubergine.
Insalata di Pesche (P)
A refreshing salad with nutritious sea bass, sweet potato, arugula and cucumber with a virgin olive oil and basil dressing. P
Garlic bread (V)
Crispy oven baked sourdough pizza bread coated with a garlic fresh-herb butter V
Sourdough Bruschetta (VG)
Freshly-made toasted slices topped with vine tomatoes and red onion with virgin olive oil, garlic and basil. VG
Koka Kalamari (P)
Golden deep-fried calamari garnished with smoked paprika.Served with chef’s tartar. P